Food Safety

Food Safety

  • ONLINE – FOOD SAFETY SUPERVISOR

    Course Description Food Safety Supervisor training is designed for people intending on acting as a food safety supervisor in their workplace in any state or territory in Australia except NSW. The course consists of two nationally recognised units of competency: 1. SITXFSA001 Use Hygienic Practices for Food Safety This unit describes the performance outcomes, skills and [...]
  • ONLINE – BASIC FOOD SAFETY

    Course Description The Basic Food Safety training course is based on the nationally recognised unit of competency SITXFSA001 Use hygienic practices for food safety. It is the entry level unit of competency for basic food safety training within the hospitality sector. The unit describes the performance outcomes, skills and knowledge required to use personal hygiene [...]